Northeastern Forager's Cookbook: The Best Recipes Using Wild Edibles From Maryland To Maine-..

Código: 961174 Marca: Falcon Press Publishing

~~R$ 207,09~~ R$ 165,67

até 3x de R$ 55,22 sem juros

ou R$ 157,39 via Pix

Qtde: Adicionar ao carrinho Disponibilidade: 45 dias úteis Estoque: 44 unidades

Parcelas
- 1x de R$ 165,67 sem juros
- 2x de R$ 82,83 sem juros
- 3x de R$ 55,22 sem juros
R$ 157,39
R$ 165,67

The Northeastern Forager's Cookbook invites readers into the bountiful world of commonly found and lesser-known wild edibles foraged within the northeastern United States. Organized alphabetically by common name of the plant or mushroom with a focus on simplicity, this cookbook showcases easy-to-follow recipes that bring out the flavors and nutritional benefits of wild plants and mushrooms. From visually appealing color photos of finished dishes to detailed information on identification, culinary uses, nutrition facts, and vegan options, this book is a treasure trove for food enthusiasts. Whether you're new to foraging or an experienced wild food aficionado, this cookbook, complemented by beautiful habitat photos and range maps, bridges the gap between nature and the kitchen, creating culinary delights like Autumn Olive Fruit Rollups, Wild Berry Compote, Garlic Mustard Quesadillas, and much more.

Look inside to find:

Full-color photography
Common and lesser-known wild edibles
Easy-to-Use forager's index
Range maps